Our Menu

Chilled, succulent shrimp served with a tangy cocktail sauce and a lemon wedge.

House made chickpea salad with red onions, cucumbers, lemon & olive oil.

Deep fried brussels with bacon finished with lemon parmesan. All Fried Items are Fried in Beef Tallow.

Cheapsteaks' signature fries tossed with fresh Parmesan and truffle oil. All Fried Items are fried in Beef Tallow.

Iceberg lettuce, cherry tomatoes, red onions, croutons and choice of ranch dressing or oil & balsamic

Penne pasta with smoked gouda cream sauce and home made chicken crackling crumbs.

Unbelievably decadent Mashed Sweet Potatoes, a great upgrade to your entree for a small price. Or ordered alone.

8oz. Hanging tenderloin, Sous Vide. Cooked your choice pink or no pink, served with parmesan truffle fries.

Grilled salmon fillet served with mashed sweet potatoes or green beans.

Grilled Chicken Breast served with your choice of side.

Succulent grilled shrimp, seasoned with herbs and spices, and served on skewers with a lemon
wedge.

Tender grilled chicken skewers, seasoned with herbs and spices.

Fresh, cubed shrimp marinated in citrus juices with red onion, cilantro, and a hint of jalapeño. Served
with crispy tortilla chips.

6 oz beef patty, American cheese, shredded lettuce & grilled onions, chopped onions, pickles. Served with parmesan truffle fries

Served with cocktail sauce and parmesan truffle fries

Home made rich custard base topped with a layer of hardened caramelized sugar

Shaved ribeye, grilled onions, American cheese on a jalapeño cheddar roll. Served with an A-1 packet.

Kolsch, 4.6% ABV

Imperial Red Ale, 9% ABV

IPA, 6.2% ABV

Wheat Ale, 7.0% ABV

Watermelon Cider, 5.0% ABV

Lager, 4.3% ABV

New England Double Dry Hopped, 6.5% ABV